FAQs:
Q: What is Sella Basmati Rice?
A: Sella Basmati Rice is a variety of Basmati rice that has been precooked and then dried to extend its shelf life. It is typically used in Indian and Middle Eastern cuisine.
Q: What is the difference between Sella Basmati Rice and Basmati Rice?
A: Sella Basmati Rice is precooked and dried, while Basmati Rice is not. Sella Basmati Rice is firmer, has a different texture, and retains its shape better when cooked.
Q:How to cook Sella Basmati Rice?
A: 1 cup of Sella Basmati Rice and soak it in water for 15-30 minutes. Drain and add to a saucepan with 2 cups of water. Bring to a boil, then reduce heat to low, cover and simmer for 15-20 minutes.
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